e310 Propyl Gallate

Food additive in the category of antioxidants, chemically obtained from propanol and gallic acid, used both cosmetics industry and food production. Used as an antioxidant against fat rancidity in foods, individually or in combination with other gallates or butylates (E 319 – 321), in different animal or plant fats, as well as pastry mixtures, snacks, instant soups and broths, sauces, processed fruits, cereals, spices, meat products, dehydrated potatoes, flavors and powdered milk for vending machines.

Other additives

e953 Isomalt
Food additive with multiple functions. It is a natural product with anti-caking, thickening, emulsifying, glazing role and is a substance-support for other additives and sweeteners. Due to its high temperature stability, this sweetener is successfully used in heat-treated…
e955 Sucralose
Food additive with sweetening role, obtained by chemical processes from regular sugar, being 600 times sweeter than sugar, very stable at any pH and at high temperatures, as well as over time, thus allowing its use in a…
e957 Thaumatin
Food additive with flavor enhancing and sweetening role. It is a natural product, obtained from the katemfe’s fruit seed husks of the Thaumatococcus daniellii shrub that grows in West Africa. As a sweetener, thaumatin is 2000 times sweeter…
Food additives